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Southern Appalachia Joyce Libal

Southern Appalachia

Joyce Libal

Published October 1st 2004
ISBN : 9781590846209
Hardcover
65 pages
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 About the Book 

Did you know that Red-Eye Gravy may have been prepared first by Andrew Jacksons whiskey-drinking cook? This title is packed with Appalachian lore and recipes. It features Southern Appalachias traditional dishes such as: Fried Catfish, KentuckyMoreDid you know that Red-Eye Gravy may have been prepared first by Andrew Jacksons whiskey-drinking cook? This title is packed with Appalachian lore and recipes. It features Southern Appalachias traditional dishes such as: Fried Catfish, Kentucky Burgoo, Skillet Cornbread, and many others.